#grilling #recipes #brusselssprouts #summerrecipes

Air Fried Parmesan Brussels Sprouts are a quick and delicious side dish. Brussels sprouts are tossed in a flavorful mix of oil, garlic powder, onion powder, salt, black pepper, and paprika, then air-fried until golden brown and crispy. The finishing touch includes a generous sprinkle of freshly grated Parmesan, enhancing the dish with savory goodness. This recipe offers a convenient and tasty way to enjoy Brussels sprouts as a crispy and flavorful addition to your meals. https://www.baileeskitchen.com/air-fryer-parmesan-brussels-sprouts/ #baileeskitchen #fypシ゚ #parmesan #airfry #easyrecipes #healthyeating #learnontiktok #fyp #brusselssprouts

Replying to @Shannon Lied Carry Out Kick N’ Kountry #carryout #myorder #barfood #firstbite #supportlocal #loadedfries #cheesy #brusselssprouts #wings #ribs #ghostpepper #foodwanderer #michigan #weekend

So so good!! Recipe on my site 💕 #brusselssprouts #casserolerecipe #thanksgivingrecipes #thanksgivingsides

#greenscreenvideo #greenscreen #hennessey brand took to social media yesterday by delivering out a bunch of no’s to everyone overly using their brand in unintended purposes that includes #pedicure and #brusselssprouts #nailsalon #dariuscooks

sweetgreen dupeeee 🤭 their autumn harvest bowl is the same as the normal harvest bowl but with the addition of maple glazed brussels sprouts and it’s the fall meal of my dreamsss! 🍂 this recipe makes 4-5 servings so you can save some money & enjoy it for lunch all throughout the week. full recipe is up on my blog! #sweetgreen #harvestbowl #autumnrecipes #mealpreplunch #healthyrecipes #glutenfreerecipes #kalesalad #copycatrecipes #brusselssprouts #sweetpotatoes #balsamicvinaigrette #healthyrecipes #fallrecipes

A longtime favorite: Ina Garten’s roasted Brussels sprouts with balsamic 💯💯💯⁣ ⁣ This recipe comes from Ina Garten’s Foolproof and upon first making it, it became an instant favorite for its ease and flavor: this is a crowd pleasing recipe that can easily be scaled up to feed more people.⁣ ⁣ Also: the pancetta can be omitted if you are vegetarian, and the sprouts are still incredibly delicious—use an extra tablespoon of olive oil when dressing them. ⁣ ⁣ Also: if you don’t have syrupy balsamic vinegar, you can simmer regular balsamic stovetop until it reduces by half (start with 1/4 cup). ⁣ ⁣ The recipe is linked in profile 🤗⁣ ⁣ #brusselssprouts #brussels #sprouts #ina #garten #fall #vegetables #thebarefootcontessa

Brussels sprouts, crispy bacon, parmesan and a garlic bread crumb tossed together with a creamy garlic dressing. If you think you hate brussels sprouts, it’s probably because you haven’t made them like this… 🤤 Ingredients: 300g brussels sprouts (optional but I charred 1/4 and left the other 3/4 raw) 150g bacon 1 cup grated Parmesan Garlic bread crumb: 1 cup bread crumbs 1 tsp oregano 1/2 tbsp garlic olive oil (1 tsp garlic powder & 1/2 tbsp olive oil if you don’t have) Salt Creamy garlic dressing: 1 whole egg 1 cup neutral oil 1 tsp Dijon mustard Juice of 1/2 lemon 2 garlic cloves 1 tsp vinegar Salt 1/4 cup water Or you can use any mayo you have at home already by thinning it out with vinegar or water. The kind of salad you definitely make friends with x #brusselsprouts #saladideas #saladrecipe #brusselssprouts

This#lowcarb#recipemeets all the#comfortfoodcriteria! #food#cooking #brusselssprouts

Balsamic Glazed Brussels Sprouts 🌱 🫗 Click the link in my bio for the full recipe 🙌🏼 #brussels #brusselssprouts #veggies #sidedish #sidedishes #goodeats #cleaneats #chicagochef #chicago #chicagofoodie #chicagoinfluencer #blackchef #easyrecipe #reelsrecipe #cookingathome #cookupki #cookup #foryou #recipe

These SUPER crispy roasted brussels sprouts are a great side dish you can make for a side to go with your next weeknight meal! They’re perfectly crispy around every inch of the brussels sprout, just like what you’d expect at the restaurant and so easy to make at home! I personally prefer these extra salty like potato chips, so feel free to season them to your liking with salt at the end! The brussels sprouts will crisp up upon resting. Find the full recipe with all my ingredient and recipe tips on the blog now! #brusselssprouts #sidedish #crispy #vegetables #easyrecipes

Three-ingredient dinner side #brusselssprouts #bacon #boursin #easysidedish #easyrecipe #3ingredientsrecipes

CRISPY BRUSSELS & CHICKPEA SALAD WITH CREAMY CASHEW WHIP! Legit, so so satisfying! • For the brussels: 1 1/2 lb brussels, trimmed/halved (divided) 5 tbsp olive oil, divided 1/2 tsp salt 1/2 tsp garlic powder 1/2 tsp paprika 1 tbsp maple syrup • For the chickpeas: 1 15 oz can chickpeas, rinsed and drained 1 tbsp olive oil 1/2 tsp salt 1/2 tsp garlic powder 1/2 tsp paprika • For the cashew whip: 1 cup raw cashews 5 tbsp boiling water 1 tsp maple syrup 1/2 tsp lemon juice 1/4 tsp salt (or more to taste) 1/4 tsp garlic powder 1/2 tsp cumin 1/4 tsp pepper • For serving: 1/2 cup halved grapes Chopped parsley, optional Pepper, optional • 1️⃣Preheat oven to 450. Place a sheet pan in the oven while it preheats.2️⃣Make the chickpeas. Add the dried chickpeas to a separate sheet pan and dry roast them for 8 minutes, then remove from the oven and add the oil and spices. Toss to coat and roast another 8-10 minutes. 3️⃣Add the halved brussels sprouts, olive oil, salt, garlic powder, paprika & maple syrup to a bowl. Toss to coat. Remove the sheet pan from the oven & add the remaining olive oil to the pan, then the brussels sprouts face down. Place in the oven for 30 minutes, flipping halfway. 4️⃣While the brussels roast, make the cashew whip. Add all ingredients to a high speed blender and blend until smooth. 5️⃣Assemble the dish. Spread the cashew whip onto a plate, top with the brussels, the grapes and the chickpeas. 6️⃣Top with chopped parsley and pepper, if using. • #mealprepping #nofoodwaste #buzzfeast #brusselssprouts #veggielover #vegetarian #veggiedish #cookfromscratch #comfortfood #lowcarbrecipe #justeatrealfood #healthycooking #healthynewyear #huffpostetaste #goodmoodfood #glutenfreefood #f52grams #dinnerideas #sidedish #saladrecipe #appetizer #easyrecipes #wholefoodsmarket #inthekitchen #tastemade

Have you ever been to The Pearl at Snoopy’s Pier? To say I am obsessed would be an understatement! I could eat the pimento mac & cheese every day if I had the opportunity 😂😋 The Pearl Oyster Bar 📍 13313 SPID, CCTX #corpuschristifoodie #corpuschristitx #corpuschristitexas #cctx #corpuschristi #northpadre #northpadreisland #foodie #foodphotography #foodstagram #foodblogger #foodblog #foodporn #foodvideo #foodvlogger #foodvlog #foodies #foodiegram #foodielife #seafood #steak #macandcheese #brusselssprouts #seafoodrestaurant #seafoodlover

We LOVE brussels sprouts! And Giada cooks up two drool-worthy recipes that will take your brussles sprouts game to the next level! Link in bio! #giadadelaurentiis #giada #giadzy #italy #italianfood #recipe #holiday #holidayrecipe #thanksgiving #brusselssprouts

@chefnathanlippy's Black Pepper Honey Brussels Sprouts recipe elevates the Brussels sprout experience. Enjoy perfectly caramelized sprouts with savory pancetta coated in a delicious blend of honey, black pepper, and parsley. This dish isn't just a side; it's a culinary revelation, making Brussels sprouts your new favorite indulgence. Ingredients 1 lb. Brussels sprouts, cleaned, trimmed, and halved 8 oz. diced pancetta ½ red onion, thinly sliced ¼ cup honey 1-2 tablespoons coarse ground pepper 1 tablespoon chopped parsley Salt and pepper, to taste Directions 1. Preheat your Blackstone Griddle to medium heat. Add the pancetta and cook for 6-8 minutes, tossing often. Once the pancetta is fully cooked, move it to the cooler side of the griddle. 2. Add Brussels sprouts and red onion to the pancetta fat with a pinch of salt and pepper. Toss and cook for about 6 minutes or until tender but not mushy. 3. In a small bowl, combine honey, coarse ground black pepper, and parsley. Mix evenly to incorporate all ingredients. 4. Combine the cooked pancetta with Brussels sprouts and onions and toss to mix. 5. To plate, arrange all vegetables in a family-style dish. Drizzle the black pepper honey over the top and serve hot. #BrusselsSprouts#Blackstone#BlackstoneGriddle#BlackstoneRecipe#GriddleCooking#OutdoorCooking

ROASTED SHAVED BRUSSELS SPROUTS WITH CRISP ARTICHOKES, PARMESAN & HOT HONEY! Friends: this one is just too good and so easy to make 🫶 • 2 lbs Brussels sprouts, finely shredded 1 15-oz can quartered artichoke hearts, drained and patted dry 5 tbsp olive oil, divided 1 1/2 tsp salt, divided 1/2 tsp pepper, divided 1/3 cup shredded Parmesan cheese 3/4 cup chopped arugula 1/3 cup shaved Parmesan, torn into pieces 1/2 cup pitted olives, crushed and chopped 1 tsp lemon zest Hot honey Pepitas 1️⃣Preheat the oven to 425. 2️⃣Add the brussels to a large sheet pan (or 2 if needed), add 4 tablespoons of olive oil, teaspoon salt and 1/2 teaspoon pepper. Use your hands to toss and massage. Place in the oven for 15-18 minutes, tossing halfway. 3️⃣Add the artichokes to a separate small sheet pan. Add the remaining olive oil, salt and pepper and toss. Top with the shredded Parmesan cheese and place in the oven for about 12-14 minutes, flipping halfway. 4️⃣When both are done roasting, add the artichokes to the Brussels sprouts pan, then add the arugula, shaved Parmesan, olives and lemon zest. Toss to combine. Plate the salad, then top with hot honey and pepitas. • #simplerecipe #brusselssprouts #artichokes #wholefoodsmarket #salad #saladrecipe #inthekitchen #tastemade #recipeoftheday #easyrecipes #appetizer #sidedish #f52grams #glutenfreefood #goodmoodfood #healthyeating #healthycooking #huffpostetaste #justeatrealfood #lowcarbrecipe #comfortfood #cookfromscratch #nofoodwaste #mealprepping

@Chef Morley #angrycookingwithrenee #brusselssprouts

meatless monday is comin up 👀 make this if you’re bored of the usual tofu recipes! this tofu gets crispy in the air fryer, served alongside charred brussels sprouts and all of it gets coated in a sticky, tangy balsamic sauce. recipe is on my site 🤍 #tofurecipe #crispytofu #airfriedrecipe #airfryerrecipes #airfryertofu #balsamicglaze #brusselssprouts #healthydinnerideas #ninjacombi #tofubowl #vegandinnerideas #glutenfreevegan #glutenfreedairyfree #easydinnerideas #meatlessmonday

Glazed Brussels Sprouts RECIPE on dinnerin321 dot com #brusselssprouts #brussels #veggies #vegetables #kungpao #roasted #yummytok

Brussels sprout mac and cheese anyone?😍 A must have recipe in the lead up to Christmas🎅Click the link in bio to taste👈️ #macandcheese #brusselssprouts #christmas #easyrecipe #foodtok

I hope you find someone who believes in you half as much as Hans Van Doorn believed in Brussels Sprouts ❤️ Don’t call it a comeback, call it a come up 😤 . . #foodie #foodfacts #brusselsprouts #builtdifferent #glowup #alovelikenoother #foodscience #brusselssprouts #kale #funfacts

your dinner plans are staring atcha! this cheesy chicken, brussels sprouts & wild rice casserole is a one-stop-shop kind of meal 🙌 it packs in plenty of protein, cruciferous veggies, carbs and fats for a well-rounded and satisfying meal. and it all goes for a swim in the best homemade sharp cheddar cheese sauce, which we use instead of those canned cream of mushroom soups (iykyk) 🤪 gluten free and made *almost* entirely in one pan! full recipe is up on my site #wildrice #brusselssprouts #brusselsprouts #chickenrecipes #healthychickenrecipe #cheddar #cheesesauce #casserole #casserolerecipe #easyandhealthy #healthycomfortfood #proteinpacked #dinnerideas #glutenfreerecipes

Replying to @truckluvnmama the update I was begging you all to ask for 😂😂❤️ #garden #raisedgardenbeds #backyard #yard #flowers #vegetables #cucumber #tomato #zucchini #brusselssprouts #gravel

Replying to @Alexa Nicole here it is! The easiest recipe ever in life 💁🏻‍♀️ #cooking #cookwithme #recipe #foodtok #brusselssprouts #easydinner #quickdinner #momtok #fyp

Brussels sprouts like you’ve never tasted before #KosmoUnfiltered #KosmosQ #bbq #barbecue #brusselssprouts #sidedish #sidedishrecipe #sidedishideas

My favorite way to cook Brussels sprouts! #eatwhatyougrow #brussels #brusselssprouts #easyrecepies #aprilsunrisefarm

SHAVED BRUSSELS SALAD WITH ORANGE-HONEY-PAPRIKA VINAIGRETTE!! Brussels, goat cheese, savory rosemary roasted pecans, dried apricots, and this zesty orange dressing! • For the dressing: Juice of one large orange 1/3 cup olive oil 1 1/2 tbsp honey 2 tbsp white wine vinegar 1 tbsp whole grain mustard 1/2 tsp salt 1/2 tsp paprika 2 tsp orange zest 1 garlic clove, minced • For the pecans: 1/3 cup pecans 1-2 tsp olive oil 1/2 tbsp honey 1/4 tsp salt Pepper to taste 1 tsp dried rosemary • For the salad: 1 1/2 lbs Brussels sprouts, shredded 1/2 cup chopped dried apricots 3/4 cup chopped red onion 3/4 cup goat cheese crumbles 1/2 cup chopped fresh parsley Salt • 1️⃣Preheat the oven to 400. 2️⃣Make the dressing. Add all ingredients to a jar with a lid. Add the lid and shake vigorously until well combined. 3️⃣Make the pecans. Add all ingredients and mix to combine. Place the pecans on a baking sheet and bake for 7 minutes. Once they are cooled, chop them up. 4️⃣Assemble the salad. Add all of the ingredients to a large bowl, add the pecans and the dressing and toss to combine. *you probably won’t need all of the dressing* • • #brusselssprouts #salad #saladrecipe #wholefoodsmarket #quickmeals #easyrecipe #tastemade #sidedish #buzzfeast #goodmoodfood #glutenfree #glutenfreefood #justeatrealfood #vegetarian #veggiedish #cookfromscratch #mealprep #mealprepping #lowcarb #inthekitchen #dinnerideas #f52grams

This is by far the best shaved brussels sprouts salad in the world. The world! Ha! But seriously just make it. #easyrecipes #healthyrecipes #brusselssprouts #holidayrecipes Follow @kalejunkie for more! This is the ULTIMATE SHAVED BRUSSELS SPROUTS SALAD with lemon shallot vinaigrette and it is a 12/10—like most definitely one of the best salads I have EVER made and it will go front and center on my blog :). This salad is easy to make and a total crowd pleaser—a great one to serve at all your holiday gatherings this year! It also happens to be fantastic for meal prep; the brussels soften just a bit and the salad gets more and more delicious by the day! Truly there are no words to describe how delicious this recipe is, and I cannot wait to see your creations! Be sure to come back and let me know what you think! Makes 4 meal salads or 8 servings 1 1/2 lbs brussels sprouts, shaved (approx 6 cups) 1 cup pomegranate arils 1 large red pear, diced 1/2 cup pepitas (pumpkin seeds) 1/2 cup parmigiano reggiano, finely grated 1/2 cup fresh parsley, chopped Dressing: 1/3 cup extra virgin olive oil 1/4 cup lemon juice (2 lemons) 1 large shallot, finely diced 1 tsp kosher salt 1/2 tsp ground black pepper For the dressing, whisk together the olive oil, lemon juice, shallot, salt and pepper. Taste and adjust s&p as needed. For the salad, shave the Brussels sprouts. You can do this in your food processor or using a handheld mandolin. Or, you can buy pre-shredded brussels sprouts. Add the shaved brussels to a large bowl, followed by the pomegranate, diced pear, pepitas, parmigiano reggiano cheese, and parsley. Pour the dressing on top, and toss to coat well. Taste and adjust seasonings. Add extra grated cheese on top and enjoy! The longer this salad sits in the dressing, the softer the Brussels sprouts get and the more delicious this salad is—your leftovers will be amazing!

Brussel Sprouts are so easy to make and are really good for you. Day 1 of a Daniels Fast where I focus several days and recipes eating a plant based diet. More to come. #brusselssprouts #vegetables #vegan #nextleveldish #nextlevelchef