30 DAYS OF HIGH PROTEIN AIR-FRYER RECIPES Day 7| Creamy Cajun chicken & bacon potatoes 🥵 This was absolutely stunning. Tender cajun seasoned chicken on top of crispy diced potatoes, drizzled with a creamy Cajun sauce THEN topped with bacon bits 😮💨 Macros 470 calories 52gP / 9gF / 56gC Serves: 2 Shopping list ✍️ - 300g chicken breasts - 3 tsp Cajun seasoning - Squeeze of lemon juice - Salt & pepper - 400g potatoes, diced - 2 tsp paprika - 1/2 tsp garlic granules - 1/2 medium onion, finely diced - 1/2 red & yellow pepper, finely diced - 60-80ml chicken stock - 60g light cream cheese - 2 bacon rashers - Fresh parsley Method Season diced potatoes with paprika, garlic granules, salt & pepper. Air fry on 190C for 15 mins, shaking every 5 mins. Season the chicken breasts with salt, pepper, 2 tsp Cajun seasoning and a squeeze of lemon. Air fry on 190C for 15-17 mins depending on the size of the chicken breast. For the last 4 minutes add the bacon. In the meantime in a pan fry the onions for a few mins in low calorie spray to soften. Add the peppers and cook for a further few minutes, then mix in 60ml stock, cream cheese & 1 tsp Cajun seasoning. Cook for a further 1-2 mins and add more stock if needed. Slice the chicken, plate up with the potatoes, the sauce, diced bacon & fresh parsley! #healthyrecipes #highprotein #caloriecounting #airfryerrecipes #cajunchicken #loadedpotatoes