If you dont like tuna ya need to grow up #notsorry 🗣️🗣️🗣️ Ingredients: - 2 cans of tuna, drained - 1/4 cup diced pickles - 1/4 cup diced cucumber - 1/4 cup diced celery - 1/4 cup mayonnaise - 1 tablespoon Dijon mustard - 1 tablespoon pickle juice - Salt and pepper to taste - Optional: chopped fresh herbs like parsley or dill for garnish Instructions: 1. In a mixing bowl, combine the drained tuna, diced pickles, cucumber, and celery. 2. In a separate small bowl, mix together the mayonnaise, Dijon mustard, and pickle juice until well combined. 3. Pour the mayo-mustard mixture over the tuna and vegetables, and gently toss until everything is evenly coated. 4. Season the salad with salt and pepper to taste, adjusting according to your preference. 5. Before serving, give the salad a final toss and garnish with chopped fresh herbs if desired. Serve on toast or with crackers #tunasalad #pickles