RECIPE: Sweet Potato Pizza INGREDIENTS: Dough: 1 ½ cups (375g) sweet potato, peeled, cubed and steamed 1 ½ cups (225g) flour 2 tsp (8g) baking powder 1 tbs (20ml) extra virgin olive oil 1 tsp (2g) dried herbs Topping: Your favourite pizza toppings. I used: ½ cup (125g) pizza sauce, low salt 2 cups (160g) grated cheese Sliced cherry tomatoes METHOD: Preheat oven to 200°C & line a baking tray. To make the dough, place all ingredients into a high-speed food processor & process until well combined. Place dough onto prepared tray, press the dough into a circles. To achieve a crispy base, the dough should be about ½ cm thick. Bake in the oven for approximately 10-15 mins or until the edges of the dough are slightly browned. Remove pizza base from oven, spread with toppings. Return to oven and bake a further 7-8 mins until cheese golden brown and melted. Lunchbox & Accessories available from www.mummadeyum.com.au #pizza #healthypizza #kidssnacks #kidssnack #kidssnackideas #healthykidslunchbox #healthykids #healthykidsnacks #healthykidsfood #healthykidsmeals #healthykidslunch #lunchrecipes #lunchrecipe #recipeshare #recipevideo #recipeideas #mumhack