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4 INGREDIENT DATE CARAMEL โจ SAVE this recipe below ๐๐ป 20 pitted dates 2 cups hot water 1 tsp vanilla bean paste (or vanilla extract) 1/2 tsp sea salt, plus more for topping 1/4-1/2 cup coconut cream, or milk of your choice Method 1. Heat up the water and place dates in a bowl. 2. Cover the dates with hot water and let sit for 10-15 minutes until they are soft. Drain the water. 3. In a blender or food processor, add the dates, vanilla bean paste, sea salt, and coconut cream. Blend until fully smooth. You may need to add more coconut cream to get your desired consistency. 4. Spoon your date caramel into a glass air tight container, top with additional flaky sea salt, and store in the refrigerator for 3-4 days. #datecaramel #datecaramelsauce #healthycaramel #datecaramelrecipe
Duration: 11 sPosted : Tue, 16 Apr 2024 18:28:58Views
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