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We have pizza pretty much every week & I love being able to add low and zero point toppings to make it more filling! I get two crusts from this batch of dough: 1 1/3 cup all purpose flour 1 tsp baking powder 1 cup nonfat plain Greek yogurt Each pizza got: 1 oz lite mozzarella 1 chicken sausage Spinach Onions Tomato sauce I par bake the dough for 10 mins then add the toppings and bake for another 20-25 minutes (at 400!) 😋 Each pizza came out to 13 points on @WeightWatchers about 550 calories & 41g protein! #wwrecipes #twoingredientdough #2ingredientdough #wwpizza #healthypizza #highproteinpizza
Duration: 82 sPosted : Thu, 29 Feb 2024 18:11:56Views
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