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🍫2 ingredients French mousse au chocolat with fleur de sel from Le Saunier de Camargue Fleur de sel is a premium finishing sea salt that forms on the surface of the water and is hand-harvested only during the summer in Aigues Mortes - Camargue, France. It has a very delicate flavor, slightly moist and goes great with chocolate desserts! Ingredients: 3 egg yolks 3 egg whites 100 g dark chocolate 1 tsp vanilla extract (optional) Fleur de sel to garnish from Le Saunier de Camargue Try it and let me know if you like it! PS: Le Saunier de Camargue is available in lots of German supermarkets and also on Amazon #mousseauchocolat #frenchcuisine #chocolate #chocolat #LeSaunierdeCamargue #FleurdeSel #chocolatemousse #frenchdessert #easyrecipe #französischeküche #schokolade
Duration: 32 sPosted : Thu, 29 Feb 2024 14:36:54Views
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