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In the Philippines, staple breakfast is "pandesal" but in Korea, this is the popular one! Elevate your breakfast game with this Korean Egg Drop Sandwich sensation! So easy to make! π³π₯ͺβ¨ Ingredients: 4 slices of brioche loaf 5 eggs, beaten 1 cup grated Eden Cheese 8 slices of Eden Cheese 4tbsp salted butter 2tsp dried parsley (optional, for garnish only) For sweet mayo: 1/8 cup condensed milk 1/4 cup mayonnaise 1. Medium-heat pan, melt butter. Toast your brioche loaf to create "maillard reaction" toasting the bread will bring our flavors. 2. Medium-heat pan, melt butter. Pour beaten eggs. 3. Continuously stir the eggs and add EDEN cheese. This additional moisture makes the eggs extra-soft and creamy. 4. Turn-off the heat and finish eggs with butter. (for silky appearance -- not too dry) 5. Mix mayonnaise and condensed milk 6. Assemble and serve! Do not forget to level-up this recipe and add the creamy goodness of Eden cheese that is also packed with milk vitamins A, B2, and Calcium! π Check out recipes via cheeseanything.com π§ #edencheese #thechefylyt_tv #ditinitipidangpagmamahal #FoodFestOnTiktok #thechefylyttv #chefylytcreations #fyp #foryou #foryoupage #MukbangMasarap #foodtiktok #koreaneggdropsandwich #recivlogs #recipe
Duration: 87 sPosted : Fri, 30 Jun 2023 11:19:34Views
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