EASY SPICY RIGATONI ALFREDO RECIPE @RAGÚ® Sauce Need a quick and easy dinner idea? RAGÚ ® White Sauces and @Walmart make it easy to get dinner on the table that everybody will love. # of servings: 4 Ingredients: 1- 16 oz. Jar of Ragú Classic Alfredo 3 tbsp. Unsalted butter 1 tbsp. Minced garlic 1/4 cup Grated Parmesan cheese 2-4 tbsp. Red pepper flakes Salt and Pepper to taste 1- 16oz. Box rigatoni pasta 1/4 cup pasta water Optional: extra red pepper and parsley flakes Boil the pasta as directed on the package. Save 1/4 cup of the pasta water. Meanwhile, over medium heat, melt butter and garlic together until fragrant and golden. Turn the heat to low then add the Ragú Classic Alfredo sauce and mix to combine. Once combined, add the red pepper flakes, salt and pepper along with the grated Parmesan cheese. Allow to simmer for a few minutes until heated through. Add the cooked pasta, pasta water then toss to combine. Top with additional red pepper and parsley flakes, split into 4 dishes and ENJOY! #ragu #easymeals #pastatime #whitesauce #spicyrigatoni

Our favorite pasta dish 🥦 •Comment if you want the written recipe 👇 •Comment your favorite pasta dish and we will make it for you🥰 #PastaRecipe #CookingWithKids #FamilyCooking #foodie #TikTokCooking #HomeChef #FoodieFamily #PastaTime #KidChef #FamilyRecipe #TikTokFood #CookingFun #dadlife #TastyTikTok #CookingTogether #PastaLove #YummyInMyTummy #FamilyTime #QuickRecipe #easycooking

How to Make 10 Minutes PUMPKIN GNOCCHI Gnocchi are a staple in Italian kitchens but while potato gnocchi are the most well-known, they’re not the only ingredient you can use to make gnocchi! This seasonal gnocchi recipe uses roasted pumpkin to create gnocchi infused with Pecorino Romano cheese that are smothered in a creamy burnt butter and sage sauce. INGREDIENTS 400 grams Pumpkin 14oz 250 grams 00 flour 8.8oz 3 TBSPs Pecorino Romano cheese 1 egg 80 grams Butter 2.8oz 1 bunch Fresh sage INSTRUCTIONS This homemade gnocchi requires fresh pumpkin! Start by slicing off the stem then scoop the seeds out. Make sure you slice the skin off as well. Once it’s cleaned, place the pumpkin on the chopping board, slice it into pieces, then chop each slice in half. Preheat your oven to 180 °C/ 356°F. While heating, place your pumpkin slices on the baking sheet with a piece of parchment paper. Bake for 40 minutes then leave to cool - your roasted pumpkin is then ready to be turned into gnocchi! In a large bowl, add 250g/8.8oz of 00 flour and grab a potato masher. Smash a few pieces at a time into the bowl with flour. Scrape excess off the masher with a spoon and continue until all your pumpkin is added. Add 3 tablespoons of Pecorino Romano cheese (even more if you’d like!) along with the egg. Use one hand to mix the ingredients in the bowl and keep mixing until the dough starts to turn orange. Once the dough starts to form, you will want to transfer it to the kitchen counter and keep kneading it until all the flour is absorbed. Keep kneading until all of the flour has combined well and forms into a ball. Once ready, place the pumpkin gnocchi dough in your large bowl and cover it. Leave this to rest  for 10 minutes. It's now time to make the gnocchi! Line a tray with baking paper and place this on the side for now. Uncover the dough and place it on the bench/wooden board then sprinkle flour underneath it and on top. Keep Reading the recipe on www.vincenzosplate.com #pasta #pastatiktok #pastarecipe #pastalover #gnocchi #gnocchirecipe #gnocchirecipe #foodtiktok #foodtok #tiktokfood #tiktokpasta #pastatime #handmade #homemadefood #recipesoftiktok #recipe #recipes #recipesforyou

Rolling, folding, and filling – Tortellini in the making! 🍝✨ #PastaTime #italianfood #italianrecipe #foodtok #foodfam #learnontiktok #foodrecipe #cookingintiktok #foodvideo #recipetok #foodie #tortellini

How to Make Penne all'Arrabbiata Like an Italian (The Angry Pasta) Made with fresh chilies, garlic, chopped parsley and tomato sugo, this classic Roman pasta is sure to satisfy your cravings for authentic Italian goodness. The fiery hot sauce is made with tomatoes, olive oil, garlic and red chilli peppers, earning its name “arrabbiata” which means angry. But don’t be scared off by the heat, simply adjust the amount of chilies used to your desired spice level. INGREDIENTS 2 cans Italian peeled tomatoes Hot chili pepper as much as preferred Small bunch Fresh parsley Chopped 3 cloves Garlic Crushed 300 g Penne Pasta Extra Virgin Olive oil EVOO Pecorino romano grated INSTRUCTIONS Add 5L water to a large pot and put it on the stove at a medium-high heat. Once it boils, add a tbsp rock salt and allow to dissolve. Add the pasta to your pot and leave to cook according to the time referenced on your pasta packet. Pour the peeled tomatoes into a large bowl and crush them either by hand or use a potato masher. Finely chop chilies into small pieces, removing some of the seeds if you prefer less spice. Put your pan on the stove at a medium heat and add a generous amount of EVOO. Add a splash of water to your pan along with the freshly crushed garlic and stir until it becomes slightly browned. Stir in as much chili as you prefer then pour the crushed tomatoes in and allow to cook for about 5 minutes. After this time mash the tomatoes a little more using a potato masher or even a wooden spoon to squeeze out more juice. Mix in the chopped parsley and leave to simmer. Just before the pasta is ready, collect a mug full of pasta water and leave to the side. Now strain the pasta, add it to the pan and stir gently. Add a few tablespoons of pasta water and toss the pasta really well in the sauce until it has thoroughly combined. Top the pan with fresh parsley and pecorino romano if desired. #pasta #pastarecipe #pastatiktok #pastalover #pastatok #foodtok #foodtiktok #tiktokfood #pastavideo #recipevideo #videorecipe #foodvideo #tiktokrecipe #pennearrabbiata #angrysauce #pastasauce #pastatime #learnontiktok #foodporn #tiktokpasta #pastatik #spicy #spicyfood #spicypasta #italianrecipe

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Creamy Lemon Garlic Pasta…😍 #Pasta #Food #Recipe #TikTokFood #PastaTime #QuickRecipe #FastFood

🔥 3 NEW FLAVORS, A KITCHEN REVOLUTION! 🔥 🍃✨ Tigullio Pesto Ricotta, Truffle & Black Pepper – Luxury in a jar! Velvety ricotta, intense truffle, and bold black pepper for a gourmet touch in every dish! 🍝✨ 🧀⚡ Tigullio Pesto Cacio e Pepe – The Roman classic, now in a pesto! Rich pecorino cheese and black pepper in an ultra-creamy blend! 🇮🇹❤️ 💚🥜 Tigullio Pesto Ricotta & Pistachio – Sweet meets crunchy in this irresistible pesto! Perfect for pasta, bruschetta, or a creative twist! 🌿🍞 💬 Which one would you try first? Let us know in the comments! ⬇️ #TigullioPesto #ItalianFlavors #PestoLover #Foodie #PastaTime #Ricotta #Truffle #CacioePepe #Pistachio

Say goodbye to pasta portion guesswork with this must-have measuring tool perfectly portioned pasta every time! Shop now for easy meal prep and kitchen perfection! #spaghetti #pasta #measuringtool #kitchentok #kitchengadget #food #foodtok #dealdrops #TikTokMadeMeBuyIt #homemade #kitchenessentials #cookingtips #gadgetlover #pastatime #mealprep #foodlover #homecooking #kitchenmusthaves #pastalover #quickmeals #cookinghack #tastetest #mealtime #kitchenfinds #cookingathome #mealideas #cookingessentials #dinnerideas #cookingtools #kitchenhack #kitchengadgets #musthavegadget #easyrecipes #cheapeats #gadgetfinds #kitchenhelper #mealplan #mealhacks #pastaparty #gadgetgoals #foodgoals #pastahack #quickrecipe #cookingforkids #kitchendeals @central.23

Anak yang susah nak makan boleh try serbuk pasta ni memang approve sangat. Yang tak tahu menu berbuka pon boleh try yang nih, mudah semudah 123. #serbukpasta #SerbukPastaAlfredo #PastaCreamy #MudahDanSedap #CepatDanLazat #PastaLovers #pastatime