If you’re looking for a last minute Lunar New Year dish - I’VE GOT YOU!! I've spent many months perfecting this Air Fryer Crispy Pork Belly recipe and the best part is that it doesn’t require you to leave it uncovered in the fridge for days! I've tried many different methods at different temperatures, times, and air fryers, and this is the method that consistently puts out a crispy, puffed up skin and juicy, tender meat. One key tip - depending on the type of air fryer you have, you may have a fan blowing air from the top - if you do, mix an egg white into the salt before packing it onto the skin. This will help prevent any salt from blowing away during the cooking process! Find the full recipe with all my key tips on the blog - link in my profile! #cjeatsrecipes #easyrecipes #chinesefood #pork #airfryer #airfryerrecipes #crispyroastpork #lunarnewyear