these are absolutely unreal! #potatotiktok #potatorecipe these were the crispiest crunchiest potatoes i’ve ever made! all you have to do is boil the potatoes before roasting them in a pan with vegetable oil (or duck fat) for about an hour. the trick is to shake the potatoes before roasting so that the mashed bits can get crispy. #british #britishpotatoes #potato #potatoes #thanksgiving #easyrecipe #sundayroast #roasties #roastpotatoes

Episode 1 | Christmas Sides 🎄 Roast Potatoes 🥔 In this new mini series I’ll be showing you some of THE best and tastiest classic Christmas side dishes to help you make the best tasting Christmas meal you’ll ever have had. First up, the mighty roast potatoes 😏🔥 Serves 6-8 2kg king Edward potatoes, peeled and cut into chunks (these my favourite variety as they are incredibly fluffy, therefore crisp up the best) A few garlic cloves, peeled and crushed in the palm of your hand 500g goose / duck / beef fat Few sprigs of rosemary, stalks removed Zest of 1 lemon Generous sprinkling of sea salt 1. Add the potatoes into a pot with a pinch of salt and the garlic cloves (optionally add in some rosemary sprigs here too), cover with cold water and bring to a boil. Cook for roughly 10 minutes until fork tender, but not falling apart. 2. Preheat an oven to 200 C / 390 F fan. 3. Strain the boiled potatoes then leave to steam dry in the colander for a few minutes. Add back into the dry pot, cover with a lid and shake to lightly ‘fluff’ them up - this is what gets you the extra crispy edges. 4. Add the goose fat into two baking trays, place into the oven and preheat the oil for 15 minutes. 5. Remove the tray from the oven and then carefully add in the potatoes. Coat each potato in the goose fat then place them back into the oven. 6. Cook the potatoes for 60-75 minutes, turning every 20 minutes or so to coat them evenly in the oil. 7. Whilst cooking, prepare the rosemary salt bg blending together, or finely chopping, the rosemary, lemon zest and salt. 8. Once the potatoes have cooked and are a golden brown colour all over, remove them from the oven and lift out of the tray with a slotted spoon. Toss the potatoes in a bowl with a sprinkling of the rosemary salt and some extra finely chopped rosemary. This is THE perfect potato for any roast or Christmas dinner, or simply to go alongside a bowl of rich gravy. Enjoy! 🔥 #fyp #roast #asmr #food #cooking #tiktokfood #foodtok #christmas #dinner #sundayroast #easyrecipe #comfortfood #potatoes #gravy

Recipe: Sunday roast, flour, milk, butter #toast #sundayroast #sundayroastdinner

ULTIMATE SUNDAY ROAST EXPERIENCE IN LONDON 🍽️ *I’ve also added the special white chocolate cheesecake and prices in the comments below ⬇️ I’ve lived in London for 6 years now and had a food page for just over 2 and a half years. I think is forking disgraceful that this is my first ever Blacklock roast. It’s one of those where everyone says ‘oh Blacklock is the best’, as you hear it so much it kinda makes you think, I’m going to try other places first. Anyway, we tried it, it was absolutely ridiculous. The gravy is a magical potion where there are rumour’s that Harry Potter influenced himself because I don’t know how it’s possible for something to taste so effing good. All the meats are great, the trimmings were wholesome and I love how you can order the ‘all in mix’ but the gravy just brings this whole roast together 🔥 The best part though are the prices. Everything js great value for money, you get UNLIMITED gravy 🔥 (see comments below) 👇🏻 How do we beat this people? I’m lost. 📍 @blacklockchops ⭐️ If you can’t take date, take a mate! Tag tag tag x #blacklock #roastdinner #sundayroast #roast #roastbeef #bbq #foodporn #foodlover #london #londonfood #londoncity #londonrestaurants #food #eat #gravy #steak #fyp

Episode 3 | Christmas Sides 🎄 Cauliflower Cheese 🧀 A staple of mine at home with any roast. This is THE perfect side dish for your Christmas meal this year! The added miso and Boursin are a game changer 🔥 Serves 10 or more (as a side) 2 x large cauliflower Olive oil Salt & pepper 100g butter 200g flour 2 litre milk 2 garlic cloves 120g cheddar cheese (plus extra for topping) 80g gruyere 1/2 Boursin 2 tsp miso paste 20 grinds black pepper 2 tsp mustard Grating of nutmeg Sprinkling of parsley Season with salt to taste after adding cheese 1. Rinse and cut the cauliflower up into medium size florets and cut the ends of the leaves. 2. Add the florets and leaves into roasting trays, add some oil, salt and pepper, then roast in an oven at 200 C / 390 F for 20-25 minutes until starting to brown. 3. Meanwhile, prepare the cheese sauce. Melt the butter in a large pan then add the garlic. Cook over a medium heat until the butter and garlic have both browned (make sure not to burn the garlic otherwise it will go bitter). Add the flour, then mix together and cook for a few minutes to make the roux. 4. Gradually add in the cold milk, continually whisking, until all combined. Bring to a gentle bubble and cook for a few more minutes. 5. Remove the sauce from the heat, add in the remaining ingredients then stir though until melted. 6. Preheat an oven to 180 C / 355 F. 7. Add the roasted cauliflower and leaves into a wide dish, then cover with the cheese sauce. Mix until the sauce is distributed evenly, then top with more cheddar. 8. Place into the preheated oven and cook for 30 minutes until starting browned on top. If needed, place under the grill to quickly speed this up if more browning is needed after 30 minutes. Enjoy! #food #asmr #christmas #roast #sundayroast #dinner #cauliflower #recipe #easyrecipe #comfortfood #fyp #cheese

Yorkshire pudding Ingredients - 1 cup flour - 1 cup milk - 1 cup eggs - pinch salt - 300g beef tallow Method 1. Mix together the flour, milk and eggs in a bowl until it's well combined. 2. Rest the batter in the fridge for at least 2 hour or overnight. 3. Place a muffin tin on a tray into a 210c (410f) oven and fill 1/3 of each cup with the tallow/fat. 4. Place back in the oven for 10-15 min until the fat just starts to smoke, carefully remove the tray from the oven and onto the bench. 5. Pour the batter into the centre of each muffin cup until it’s full then carefully place the tray back into the oven. 6. Bake for 20-25 min or until puffed up and golden brown. 7. Remove the tray from the oven carefully as sometimes the fat pools in the centre. 8. Serve with lashing of gravy with your next Sunday roast. #sundayroast #cooking #recipe #baking #food #fyp #viral

Its £65 for 3 courses 🤔 🥩 #sundayroast #roast #londonroast #hardwoodarms #michelinstar #michelinroast

Only 5 spice roast chicken in air fryer #airfryer #airfryerchicken #airfryerrecipes #airfryertiktok #chicken #chickenlegpiece #roastchicken #sundayroast

BEST ROAST IN LONDON? 🍽️ 🥩 That’s the first Thor’s hammer roast I’ve ever seen and it slapped rather bloody hard. Warning. It’s huge. Bring some friends - I’d say minimum 3 very hungry people or 5 normal people haha. Proper homely roast vibes. 📌 @thealmawandsworth ⭐️ If you can’t take a date, take a mate! Tag tag tag x #roast #roastbeef #roastdinner #london #londonfood #foodporn #sundayroast #bbq #londonrestaurants #food #foodblogger #foodreview #fyp

TRY IN LONDON 💨 🍖 Over the past few months, we have made in our mission to find the best roast in London and we will continue to do so and will even look to start moving our search around the UK very soon too so jump along and join the ride. You can scroll back to see individual reviews of each of the restaurants on my feed and get a better understanding of each of the stories behind these cracking establishments❤️ In this video we feature: 1. @eatlagom 2. @blacklockchops 3. @50cheyne 4. @loreofthelandpub Also shouts to @fromtheashesbbq who have also put on an EPIC display - they do a proper smoked meat bbq roast and a short rib sharing style board 🔥 ⭐️ If you can’t take a date, take a mate! Tag tag tag x #foodie #roast #roastbeef #roastdinner #foodporn #london #londonfood #sundayroast #bbq #cheapeats #londonrestaurants #food #meatlover #fyp

One pot roast. Save this for sunday. #onlyscrans #foryoupage #fyp #beef #potroast #roast #sundayroast #stew #potatoes #carrots #comfortfood #recipe #homecooking #cookinginspo

They have been doing this since they were toddlers. Little bit of meat just after its been carved. 🥰🥰 #fyp #foryou #viral #daddymaycooks #daddymay #mayfamily #family #million4macmillan #sundayroast

Ever had a Thors Hammer or Caveman Lollipop?? Well this one was cooked on the @kamadojoeuk This Thors Hammer (beef shin) was sent to me recently by @hixsonmeatldn this cook needs to be low & slow. I set the KJ up with the sloroller & some cherry wood running at 130°c Trimmed all the silver skin from the meat I then dusted it in @sucklebuster 1836 beef rub before placing it onto the grill. I wrapped the exposed bone in foil purely for presentation to stop the bone charring. The @meatermade plus went into the thickest portion of the meat next. The app has a setting for beef shin which is planned to cook very similar to brisket. After 3 hours and the bark having set I wrapped the beef with a cooking liquid of beef stock & @guinnessgb Once the Meater indicated a reading of 95°c I removed the beef and let it rest for almost an hour We served it with some lovely mashed potatoes to make the ultimate mashed potatoes you need: 2lb of potatoes 120ml of double cream 120g of butter (melted) salt flakes Peel & boil the potatoes in salted water Once booked empty the water contents from the pan. Then return the potatoes to the pan over a gentle heat for 2 mins to let them dry Place the potatoes into a ricer or smash them down. Place into a fine sieve using a soft spatula to pass them through. This will give a smoother texture. Next add the melted butter and combine. Once all the butter is combined with the potatoes add the cream gradually a little at a time whilst mixing until it has all combined. Season to your liking Now I wonder what @poppy_cooks makes of my spuds 🤔😂 To go with this we roasted some onions, garlic and red onions in a sheet pan drizzled in rapeseed oil, salt and pepper. In the last 15mins of cooking these we added some hot honey over the veg. Using the juices from the beef we made a gravy with some red wine, remains of the unused wrap liquid & red currant jelly. #thorshammer #tiktokfood #foodtok #mashedpotatoes #mashedpotato #beefshin #tiktokfood #bbqtiktok #asmrfood #slowcookedbeef #smokedbeef #pulledbeef #belfastfoodblogger #belfastfoodie #irishfoodblogger #ukfoodblogger #kamadojoe #onlyslaggin #sundayroast #sundayroastdinner

Replying to @Julie Stowe Marsh 😂😂 Nanna remembered @charlie may 🥰🥰 #fyp #foryou #viral #daddymaycooks #daddymay #mayfamily #family #million4macmillan #sundayroast #kids #teenagers

Todays roast pork plate up in a Yorkshire!!! Loverly gravy!!! #fy #foryou #foryoupage #jimlad #sunday #roastitup #sundayroast #roast #pork

Lemon & Thyme Roast Chicken 🍋 Full recipe in bio 👌 #roastchicken #roast #chicken #comfortfood #sundayroast

Hahah tell me more dumb things people say in the comments 😂🥲 #fyp #sundayroast #jazztot #inmyhouse

Perfectly pink roast beef 🥩 #onlyscrans #fyp #foryoupage #roastbeef #pinkroastbeef #theperfectroastbeef ##sundayroast #roastrecipe #roastbeefrecipe #beefrecipe #sundayroastrecipe #beefgravy #gravy #beefgravyrecipe #gravyrecipe #sunday

Me and @misssophiaisabellaa trys @Big beavo dinner #beavo #curry #evesham #sundayroast

HUNTING FOR LONDON’S BEST ROAST DINNER 🍽️ (do we have a number 1 after trying over 60 spots in London!?) With reasonably priced wines, generous portions and roast beef that will literally blow your mind, 50 Cheyne is a magical place that needs to be on everyone’s radar. You can add roast trimmings to any of the grill dishes, meaning yes you can have a beef wellington, a surf and turf, a chateau brianne, fish of the day, THE LOT. Fantastic job @iaindavysmith 📍 @50cheyne ⭐️ If you can’t take a date, take a mate! Tag tag tag x #roast #roastdinner #sundayroast #roast #roastbeef #bbq #foodporn #foodlover #london #londonfood #londoncity #londonrestaurants #food #eat #gravy #steak #chelsea #fyp

Book the alma in wandsworth for the best sunday roast you will find in south london. Argue with yourself #sundayroast #roastdinner #southlondonrestaurants

🚨 SLOW-COOKER YOUR LAMB THIS EASTER 🚨 Ingredients below 👇 1kg bone in leg of lamb 1 tsp smoked paprika 1 tsp onion granules 1 tsp celery salt 1 tsp garlic granules 1 tsp dried rosemary 2 sprigs of fresh thyme 2 sprigs of fresh rosemary 1/2 bulb of garlic Good crack of black pepper to season #lamb #roastlamb #slowcooker #sundayroast

Sunday roast 🍗🥔🍲🥕🥦 love my crispy roast potatoes. Who wants the recipe? Wearing my new @JYY London range xx #katieprice #JYYLondon #tiktokshop #cookwithme #tiktokmademebuyit #tiktokmademedoit #tiktokcooking #roast #sundayroast #roastpotatoes #roastdinner #sundayfashion #fashion #fyp #explorepage #sundaystyle #cookinghacks #cookingshow #tiktokshopuk #plussize #summer #sundayvibes

Chicken roast dinner #fyp #chickenroast #sundayroast #yorkshirepudding #giantyorkshirepudding #britishdinner #mothersday #roastdinnerwithteresa

The PERFECT Air Fryer Roast Potatoes 👌 I’m never doing these in the oven again! Game changer 🙌 #roastpotatoes #airfryerroastedpotatoes #airfryerroast #airfryer #airfryermaster #airfryerdinner #airfryertiktok #airfryerrecipes #airfryerrecipe #airfryerchristmas #airfryerchristmasdinner #roastdinner #airfryerchristmasrecipes #sundayroast

Episode 2 | Christmas Sides 🎄 Stuffing & cranberry sauce 🔥 Serves 12 or more 1 tbsp butter 1 tbsp olive oil 2 large onions, diced 1 tbsp sage leaves, chopped 2 large sprigs of thyme, leaves chopped 8 garlic cloves, minced 540g chestnuts, chopped 2kg sausage meat 190g bread, roughly chopped 2 eggs Grating of nutmeg Small pinch of ground cinnamon Small pinch of ground clove Zest and juice of 1 orange Salt and pepper to taste 1. Saute the onions in the butter and oil for 10 minutes until starting to brown. Add in the garlic, chestnuts and herbs, and cook for another 10 minutes over a medium heat. 2. Add the sausage meat into a bowl with the remaining ingredients, then add the cooked chestnut mixutre. Mix thoroughly until all combined and ‘paste like’. 3. You can then either cook the stuffing inside of your chicken / turkey, or alternatively place it into a pan / roasting tray and roast in the oven at 200 degrees C for 30-40 minutes until cooked through and golden brown on top. If stuffing inside a turkey, secure the legs together to prevent the stuffing from spilling out of the cavity. I love to split the stuffing in half and cook it both ways. Enjoy! 170g sugar 600g cranberries Large pinch of salt 400ml water Zest of 1 orange Juice of 1 orange Splash of port (optional) Sprig of rosemary 1 stick of cinnamon Grating of nutmeg 1. Add all the ingredients into a saucepan, bring to boil then cover and cook over a medium heat for 7-8 minutes. Remove the rosemary then take lid off and cook another 15-20 minutes on medium low heat. Crush some of the cranberries with the back of a spoon to thicken the sauce. Leave to cool before serving. #food #asmr #christmas #roast #sundayroast #dinner #stuffing #pork #chicken #sauce #cranberries #recipe #easyrecipe #comfortfood #fyp #gravy

Was it worth the wait? 🤔👀 #sundayroast #roastdinner #banktavern #roast

Now we’re officially in Roast Dinner Season, whos making themself a Toad in the Hole Hanging Kebab to go over the top of their Sunday Roast? 😋 #Britishfood #roastdinner #toadinthehole #sundayroast #comfortfood #tasty #scran

Chaotic Cooking 🤣 #foryou #british #britishpotatoes #easyrecipe #thanksgiving #sundayroast #roastpotatoes #christmas #birthday

Airfryer Roast Beef Sandwiches & Peppered Sauce 🥖🥩 The easiest way to make a slightly pink roast beef perfect for sandwiches or even a roast dinner. My new Airfryer book 30 minute meals is out in just over 2 weeks! Link in bio Ingredients - 1.2Kg beef, I used a silverside but get whatever is cheapest or convenient - 3 tbsp rapeseed oil - 1 tsp mixed herbs - Salt and pepper - Baguettes or your bread of choice - Gravy or peppered sauce, you’ll have enough juices in the foil to make this from scratch Method 1. Pat the room temp beef dry with kitchen paper, coat in oil, herbs and salt and pepper 2. Preheat the airfryer for 10 mins at 200, add the beef in some baking paper (captures the juices and helps you baste) Cook for 20 mins then turn the beef and cook for another 25 mins at 170. If you can brush or baste throughout do so 3. Wrap in foil with the juices and rest for 20 mins before serving You can use the juices to make a gravy or peppered sauce, this is why using the paper is important! Enjoy! #beef #airfryer #roast #roastbeef #sundayroast #sharing #airfryerrecipes #airfryer #dinner #lunch #hosting #food #recipe #like #share #viral #easyrecipes #easymeals #tok #tiktok #foryou #fyp #fypシ