Dan Dan Edamame I drop one of these super simple, healthy, high protein, prepable bean salad recipes every single week and this week’s is an absolute banger. Nutty, savory, a little spicy, and crushable. You may wanna make a double batch of this one folks. Catch you next Friday for the next salad drop 🫡 ►Dan Dan Edamame: Edamame: 1 (12oz) bag White beans: 1 can, (I like navy or great northern) Red Cabbage: ¼ to 1/2 of a small head Red Bell Pepper: 2/2 to 1 pepper Avocado: 1/2 Scallion, greens only: 3-4 stalks Cilantro: 1/2 bunch (use your judgement) Chili Flakes: to taste, optional White & Black sesame seeds: to taste, optional Salt: to taste (you probably don't need it) ►Sesame Dressing: Light Soy Sauce: 1/4 cup Chinkiang Vinegar: 2 tsp (or sub with rice wine vinegar) Chili Oil/Crisp: 2-8 tbsp (I use @flybyjing ) *see note Sichuan Peppercorn Oil: 1 tsp (I use @50hertzfoods ) Tahini/Sesame Paste 1/2 cup * see note Garlic Clove: 1-2 grated *This dressing recipe makes more than you need, add to taste. Use your judgment when making the dressing, tahini and chili oils vary wildly so you may need to adjust amounts. My chili oil was very mild and my tahini was on the runnier side for reference. I like to shop at @themalamarketllc for the best quality Sichuan products you can get in the states. Use your judgment when making the dressing, tahini and chili oils vary wildly so you may need to adjust amounts. #mealprep #protein #recipe #easyrecipe #easyrecipes #beans