VEGAN JERK CHICKEN 🇯🇲 Craving something Caribbean and colorful? This juicy and extra tender Vegan Jerk Chicken recipe is delicious, hearty, nutritious, and a true taste of the islands! 🏝️ Made with an amazing authentic Jamaican jerk sauce, meaty mushrooms, and @Follow Your Heart Original Veganaise, every bite of this epic meal will satisfy all of your cravings. 🤩 I love to eat this Vegan Jerk Chicken recipe with rice and peas, jammed in a taco, stuffed into a beautiful burrito, in between toasted bread, or just serve up the skewers, and let them be the star of the show. ⭐️ Dig in and enjoy my loves! 🎵 @OneGreatVegan INGREDIENTS: Large Oyster Mushrooms (3-6 Cups) Poultry Seasoning (4 Tbs) JAMMIN’ JERK SAUCE: Green Onions (5-6 Stems) Scotch Bonnet Pepper (1 Whole) Fresh Thyme (6-10 Stems) Lime Juice (2 Tbs) Grapeseed Oil or Vegetable Broth (1 Cup) Fresh Ginger (1 Tbs) Fresh Garlic (5 Cloves) Fresh Spinach (2-3 Cups) Allspice (⅓ Tsp) Nutmeg (⅓ Tsp) Cinnamon⅓ ( Tsp Liquid Aminos (2 Tbs) Maple Syrup (2 Tbs) Follow Your Heart Veganaise (½ Cup) Salt to Taste #vegan #chicken #mushrooms #meat #veganfood #plantbased #jamaica #easymeals #meatless #veganrecipes #soulfood #caribbean #easyrecipe #recipe