Kerang Varuval Ingredients: Oil - As Required Mix Spices - 1 Tsp Cumin Seeds - 1 Tsp Onions - 1 Large, Sliced Lemongrass - 2 pcs, Pounded Dried Chili - 2-3 pcs, Roughky Chopped Bird's Eye Chili(1st)- 4-5 pcs Tomato - 1 Medium Sized, Diced Curry Leaves - 1-2 Stalks Ginger/Garlic Paste - 3-4 Tbsp Cockles (Kerang) - 500 GM, Deshelled Turmeric Powder - 1 Tsp Chili Powder - 1 Tbsp fish Curry Powder - 2-3 Tbsp Coriander Seeds Powder - 1 Tsp Cumin Seeds Powder - 1 Tsp Black Pepper Powder - 1 Tsp, Optional Lime - 1/2 Juice of A Lime Salt - As Required To Taste Coconut Milk - 1 Cup, Diluted Bird's Eye Chili(1st)- 4-5 pcs #kerang #kerangdara #kerangsambal #kerangsambalserai #kerangsambalpetai #kerangvaruval #varuval #varuvalrecipes #keranggoreng #cockles #bivalve #kerangmasakserai #tamilrecipe #makanlokal #makananviral #foodietiktok #tiktokmalaysia #fyp #foryoupage #malaysiantamil #malaysianindian #malaysian_tamil_tiktok #ammasamayalfoodchannel #ammasamayal #kuasaviral #resipimudah #tiktokchef #malaysianchef