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Replying to @voltairdontcare How to make Pickled Ampalaya or Atcharang Ampalaya. Tangy, crunchy, slightly sweet with a hint of bitterness. The perfect side dish to any fried or grilled meats and seafood. Hope you enjoy! #ampalaya #pickles #bittermelon #filipinofood #pinoyfood #atchara #foodtok #easyrecipe #filipinorecipe #Filipino
Duration: 69 sPosted : Thu, 17 Oct 2024 02:07:04Views
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