Recipe ๐ธ 600ml oat/soya cream ๐ธ lilac flowers ๐ธ 200g sugar ๐ธ Infuse the lilac flowers in the cream overnight ๐ธ Strain out the petals and add the sugar ๐ธ Heat over the hob gently till the sugar is fully dissolved ๐ธ Bring to a boil for one minute ๐ธ Add to jars or dishes and let set in the fridge for around 2-3 hours ๐ธ Top with petals and enjoy! #foraging #edibleflowers #veganrecipe #wildfood #foragedfood #cottagelife #cottagecore #lilac