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Making a vintage cake very very slowly over many many parts, part 3! The biggest mistake i see new bakers make is skipping the dam and the filling/curd ends up seeping out the sides, ruining the final result. This is an essential step! #caketips #cake #bakingtips #vintagecake
Duration: 84 sPosted : Wed, 27 Mar 2024 00:34:32
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Replying to @Madz not quite ready for decor - but this is my favorite step!! How to get a sharp edge on your cake #cake #vintagecake #bakingtips #cakehack
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ana calderone
8 months_ago
Soft buttercream = a perfect cake. Heat it and beat it! Use a double boiler for a few minutes or use a kitchen torch on the outside of your bowl #vintagecake #cakebasics #tutorial
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ana calderone
9 months_ago
The vintage cake beginner series continues! Crumb coating is exactly like it sounds - locking any crumbs in so your end result looks less messy. Its simple, promise! Put me in 2x speed i wont be offended 😬 #cake #bakingtips
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ana calderone
9 months_ago
Making a vintage cake very very slowly over many many parts, part 3! The biggest mistake i see new bakers make is skipping the dam and the filling/curd ends up seeping out the sides, ruining the final result. This is an essential step! #caketips #cake #bakingtips #vintagecake
11.1K
622
11
ana calderone
9 months_ago
Vintage cake making 101 part 2! Freezing your cake layers is SO important! It will make your life so much easier #cakes #vintagecake #bakingtips #baking101
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ana calderone
9 months_ago