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Our mouths are officially watering at this recipe from @whatcyncooks 🤤 ⬇️ "Pasi paruppu sambar (served with idli) Sambar is a staple of Tamil cuisine. It is a popular South Indian lentil and vegetable stew made with tamarind, spices, and other aromatics. This is an easy recipe with pasi paruppu (moong dal) that I served on soft and fluffy steamed idlis. You can also serve this with dosa or rice." Check out the full recipe on page! 🧑‍🍳 . . #southindianfood #sambar #indianfood #easyrecipes #saucymahi #MAHIllicious #MAHI #sauces #spice #spicy #vegan #foodporn #foodgasm #foodgram #healthyfood #veganlifestyleUK #ukfoodie #foodphotography #tastemade #govegan #crueltyfree #vegansofinstagram #foodstagram #bhutjolokia #carolinareaper #spicy #spicyfoodlover

Duration: 90 sPosted : Wed, 03 Jan 2024 11:00:21

Saucy MAHI

@saucy.mahi

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Our mouths are officially watering at this recipe from @whatcyncooks 🤤 ⬇️ "Pasi paruppu sambar (served with idli) Sambar is a staple of Tamil cuisine. It is a popular South Indian lentil and vegetable stew made with tamarind, spices, and other aromatics. This is an easy recipe with pasi paruppu (moong dal) that I served on soft and fluffy steamed idlis. You can also serve this with dosa or rice." Check out the full recipe on page! 🧑‍🍳 . . #southindianfood #sambar #indianfood #easyrecipes #saucymahi #MAHIllicious #MAHI #sauces #spice #spicy #vegan #foodporn #foodgasm #foodgram #healthyfood #veganlifestyleUK #ukfoodie #foodphotography #tastemade #govegan #crueltyfree #vegansofinstagram #foodstagram #bhutjolokia #carolinareaper #spicy #spicyfoodlover
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