I forgot how obsessed I am with a good steak, especially ribeye, and also how easy and uncomplicated it is! This steak is done in like 5 minutes (plus 10 for resting but who’s counting that??). This isn’t really a recipe so here are my tips for a good steak: •Use fresh cracked black pepper and ideally course salt. •Use a heavy bottom skillet like carbon steel or cast iron! •Get your skillet HOT, like smoking hot. Turn on the exhaust can because you’re gonna need it. •Baste your steak with butter and aromatics like garlic, onions and/or shallots, plus herbs like rosemary and thyme. •NEVER EVER cut straight into your steak. Let it rest or all of your juices are gonna be on the cutting board instead of in your steak where they belong. •Use a meat thermometer if temp is important. And remember, color is NOT a good indicator of doneness. You can have a brown steak that’s raw or a fully cooked steak that’s pink inside. •Play around with flavors by adding a compound butter on top! •Don’t overthink it. Steak isn’t as intimidating as a lot of people make it out to be. #steak #steaktiktok #steaktok #steakrecipe #foodtok #food #steakdinner #howtocook #howtocooksteak