magnolia bakerys banana pudding recipe but making it better 🌟🍌🍦 i found the og magnolia bakery banana pudding recipe to be a bit too sweet so i adjusted the sweetened condensed milk, added salt, more vanilla, and replaced the water with milk for a creamier and fluffier banana pudding 🥹🍌 Banana pudding recipe 🍌🍌 12 - 13 oz sweetened condensed milk (less than 1 full can, to taste) 3/4 c cold water 1 box (3/4oz) instant vanilla pudding mix 3/4 c milk 3 c heavy cream 1 tbsp vanilla extract or paste 1/2 tsp salt 4 c barely cut ripe bananas 1 box Nilla wafers Instructions: - In a large bowl, mix tgt sweet condensed milk and cold water, then quickly add in the pudding mix and whisk until fully combined (~1 min), add in the milk and whisk (1 min), set in fridge for 3 hrs or overnight - In a separate bowl, combine heavy cream, salt, and vanilla extract and whip until stiff peaks form (based on the consistency you like of your banana pudding, you might not use all of the whipped cream) - Once pudding is set, gently fold in whipped cream 1/4 at a time until desired consistency - Assemble and repeat layers of whipped pudding, bananas, and Nilla wafers - Set in the fridge for ~4 hrs before serving Everything is according to taste so adjust it to your liking 🌟 #bananapudding #baking #homecafe #holiday

Blueberry Peach Cobbler Muffins topped with a homemade blueberry jam and crunchy streusels topping brought to you by @Whole Foods Market! This flavor combo is so good, with notes of cinnamon and honey, it reminds me so much of summer ☀️ I feel that fresh, ripe fruit make for the best muffin filling so thanks to Whole Foods Market for always having fresh, local and organic fruits, like the peaches used in this recipe!! 🌱Tap the link in bio for tips + inspiration. 🫐🍑 BLUEBERRY PEACH COBBLER MUFFIN RECIPE : Wet ingredients: 2 tbsp melted butter, cooled 2 tbsp oil 1 tbsp honey 1/2 c sugar 1 tsp vanilla extract ½ tsp almond extract 1 egg, room temp ¼ c milk + ½ tsp vinegar, combine Dry ingredients: 1 c flour 1tsp baking powder ½ tsp salt Fruit: ¾ c fresh fruit: diced peaches + blueberries Instructions: Combine the wet ingredients together. In a separate whole, combine and mix together the dry ingredients. Fold in the flour mixture until just combined— the batter should still be slightly lumpy! over mixing the batter will result in tough, dry muffins!! Dice the fruit up and coat in 1 tbsp of flour before folding into the batter Let the batter rest while the oven is preheating to 350f, Scoop into muffin tins Optional: top with fresh blueberry compote and streusel topping, Bake at 350f for ~20 minutes, until a toothpick comes out clean #Recipe #Muffins #Baking #Homecafe #Ad #FreshFruitFriday #WholeFoodsMarket #SweetSummerDaze

sweet mangoes on top of a vanilla cream cloud and flaky puff pastry — what my summer dessert dreams are made of 🥭☁️ #baking #mango #recipe #dessert

mango season means mango sticky rice ft the sweetest mangos!!! 🥭🥥🍚 #baking #recipe #mangostickyrice #dessert #thaifood

my dad said this was the best thing ive made 😭 strawberry vanilla jam, olive oil, basil, and creme fraiche— SO GOOD i make this every spring and summer, restaurant brunch worthy tbh #toast #baking #strawberry