Banana Cake with 2-ingredient chocolate ganache 🍫 Recipe: 1 3/4 cup mashed banana 1/2 cup white sugar 1/2 cup brown sugar 1/2 cup canola oil 2 eggs 1/2 tbsp vinegar + milk to measure 1/2 cup 1 tsp vanilla 1 and 1/2 cup flour 1 tsp baking soda salt Chocolate Ganache 100g dark chocolate 100ml all purpose cream (microwave for 1min - 20sec interval) Banana Cake Mix wet ingredients Combine with dry ingredients Add chocolate/nuts Bake for 40-45 mins (350F) or do a toothpick test - insert a toothpick in the center of the cake, if the toothpick comes out clean, the cake is already done. Chocolate Ganache Microwave all purpose cream for 1min (20sec interval) Mix with dark chocolate Refrigerate for at least an hour to set Add frosting to cake Add shaved chocolate Enjoy! #bananacake #bananabread #bananacakerecipe #moistbananacake #recipesph #cakerecipe #foodieph #foodtokph #foodtokphilippines #cakeph #dessertsph #chelsqeats