Ad In our house, we always use @Quorn but we don’t only use Quorn for dinner. We also use them for snacks, breakfasts and packed lunches. Here’s two snacks you can whip up for just 22p each!👇 For the first one just use your leftover Quorn chilli from the night before, and add to the wraps and top with cheese to make chilli cups. Pop in the oven on 175 for 15 mins and they are done! We love adding sour cream and guacamole, but this is up to you. Breakfast cups always go down a treat in our house perfect for those busy school mornings. All you need to do is add cooked Quorn Sausages to the wraps in the muffin tin, add some egg and leftover onion and peppers, whatever you have. Bake in the oven for 20 mins on 175, and you’re done! Both will keep in the fridge in an airtight container for 2-3 days Enjoy x #Quorn #mumhack #snacksforless