Let’s make a delicious, easy savory snack: My Cheesy Chicken Cloud Puffs 💛👩🏽🍳☁️✨ Nabela’s Cheesy Chicken Cloud Puffs INGREDIENTS: - 3 1lb Boneless, Skinless Chicken Breasts - 1 package @Pepperidge Farm Puff Pastry - 1 8oz bag of @Tillamook Farmstyle Shredded Mozzarella - 1/2 tablespoon Olive Oil - 1 teaspoon Chili Powder - 1 teaspoon Turmeric - 1/2 teaspoon Cumin - 1 teaspoon @McCormick Spices Garlic Powder - 1 teaspoon Onion Powder - 1/2 tablespoon @heinz Ketchup - 1 Egg for Egg Wash STEPS: - Prep and clean your chicken breasts. Thaw your puff pastry sheets. - Season your skinless, boneless chicken breasts with oil, chili powder, turmeric, cumin powder, garlic powder, onion powder and ketchup - Grill and cook your chicken until it’s internal temp is at least 165 °F - Cut thawed pastry dough into even squares - Finely chop chicken - Assemble your squares with a layer of your chopped chicken and shredded mozzarella and seal with an egg wash - Using the back of a spoon or fork, press together the edges to hold it into place - Brush each square with egg wash before placing into the oven at 400 °F for 15 minutes or until golden, puffed and flaky - Serve warm for the best flaky, cheesy bite! Enjoy! Tag me in your recreations and follow for more! Dress: @Free People #pocketsofpeace #nabelanoorhome #easyrecipe #cookwithme #lifestyle #foodtok #quickrecipes #foodtiktok #asmr