Maroulosalata stuffed pita✨ For the Salad + Pita:▪️1 Large Head Romaine, sliced in thin strips (8 Cups)▪️3 Scallions, sliced▪️1/4 Cup Fresh Dill, chopped▪️3/4 Cup Feta Cheese, crumbled▪️3 Pitas▪️ For the Dressing:▪️1 Lemon, juice▪️1 Clove Garlic, grated▪️1/4 Cup Olive Oil▪️1/4 tsp Salt▪️ 🌱Vegan Modification: Sub in avocado instead of cheese 1️⃣ Preheat oven to 300F 2️⃣ Place the romaine, scallions, dill, and feta in a large bowl 3️⃣ Slice the pita pockets in half and prop each side open with a crumpled up piece of parchment paper; bake for 8-10 minutes until warm and toasted (or you can toast in the toaster oven if you have one) 4️⃣ Whisk ingredients for the dressing until thick and emulsified and then pour onto the salad and massage into the lettuce with your hands 5️⃣ Remove the parchment from the toasted pita, fill with salad, and enjoy! ⏲15 minute total prep + cook time Recipe makes 3 stuffed pitas . #recipe #cookingtiktok #easyrecipes #healthyrecipes #recipetiktok #recipeoftheday