NEW Disneyland Food: Plaza de la Familia food coming this fall! From Sept 1 through Nov 2, you can try several dishes inspired by Dia de los Muertos. 🍪 The Grand Californian Great Hall Cart – Find several tasty baked treats here, including the Vanilla Sugar Cookie Skull and a Gingerbread Calavera Cookie! Any guest can visit this cart in the hotel lobby. PARADISE GADREN GRILL in Disney California Adventure: • CHILI VERDE CHICKEN FLAUTAS – topped with avocado spread, shredded lettuce, crema, queso fresco, tomatillo salsa, and pickled onions served with Spanish rice and pinto beans • 🍰 VANILLA LAYER CAKE – Layers of vanilla cake with cinnamon mousse and sweet cream cheese frosting • 🍉 WATERMELON CANDY COCKTAIL – Tequila, watermelon schnapps and pineapple juice with a chamoy and chile-lime seasoned rim ☠️ COCO SKULL SIPPER – Found at multiple locations including Disneyland Park – Rancho del Zocalo Restaurante. At Disney California Adventure – Chiller at Paradise Gardens Park, Mortimers Market, Paradise Garden Grill, and Outdoor Vending Carts. At Disneyland Hotel – The Coffee House. At Disney’s Grand Californian Hotel & Spa – GCH Craftsman Grill #disneylandsnacks #disneyfood #coco #fallfood #diadelosmuertos #desserts #dessert #disneylandresort #dca