When you can't decide between Adana & Kofta Kebab! Do you prefer Adana or Kofta? Adana 🇹🇷 kebab traditionally comprises of only male lamb meat, red bell peppers and tail fat hand minced together. It's the spice mix of red pepper flakes and ground red Peper that gives Adana its distinctive colour & fiery flavour profile. Kofta because im egyptian, kafta for the lebanese, and so many variations across the middle eaat, india, balkans and south adia!! it is typically made with beef, lamb or a combination of the two. The meat is mixed with fresh parsley, onion, garlic, and warm spices like coriander and cumin. #kebab #kebabs #turkishfood #adana #kofta #kafta #middleeasternfood #arabtiktok #bbqfood #thesmokerbaker