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One less thing I’ve never made 💪🏼 Recipe (from martha stewart) 3 fennel bulbs Lots of softened butter (coat the pan and brush in the bulbs) Flakey salt Fresh ground pepper 1/2 cup grated Parmesan 4 sprigs thyme Boil until fork tender, assemble, then bake at 450 for 20ish minutes. I would boil in water with better than boullion chicken for more flavor 😎 #recipe #foodtok #trysomethingnew
Duration: 90 sPosted : Mon, 15 Apr 2024 16:23:57Views
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