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Crispy Seared Salmon with Aji Amarillo Aioli… easy, healthy, and everything cooks in around 20 minutes. Adding aji amarillo paste to the aioli is really what takes this entire thing to another level. It’s spicy, fruity, flavourful, tangy, and a little sour but doesn’t overpower the fish. It’s also amazing in chicken marinades (see my previous reel). Enjoy with some super simple and delicious sautéed mixed vegetables to keep things Whole30 and Paleo. Or serve it with a side of steamed rice, plantains, potatoes . Find the full, printable recipe and tips for cooking fish in a steel pan on my blog www.cookprimalgourmet.com (linked in my bio) #recipes #asmr #foodtok #fypシ #primalgourmet #seafood #salmon #healthyrecipes
Duration: 87 sPosted : Tue, 30 Jan 2024 17:43:05Views
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